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Research article

First published 1997-2

Estudio de la influencia de la temperatura en el comportamiento reológico de mermeladas de albaricoque (Prunus armeniaca),arándano (Vaccinium myrtillus) y escaramujo (Rosa canina) / Influence of temperature on rheological behaviour of jams of apricot (Prunus armeniaca),bilberry (Vaccinium myrtillus) and rose hip (Rosa canina)

M.C. Villarán, E. Cepeda, F.J. Llorens [...]

Food Science and Technology International

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Research article

First published 2019-08-28

In vitro propagation and conservation of wild bilberry ( Vaccinium myrtillus L.) genotypes collected in the Tuscan Apennines (Italy)

Stefania Nin, Carla Benelli, William Antonio Petrucci [...]

Journal of Berry Research

Free access

Research article

First published 2010-2

Superoxide anion radical scavenging activity of bilberry (Vaccinium myrtillus L.)

Vesna Tumbas, Jasna Čanadanović-Brunet, Lars Gille [...]

Journal of Berry Research

Open access

Research article

First published 2025-7

Bilberry ( Vaccinium myrtillus L.) Extract Antiinflammatory Activity in Rat Macrophage Cell Culture

Nikola M Stojanović, Milica Veljković, Dragana Pavlović [...]

Natural Product Communications

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Research article

First published 2014-6

Variability of Procyanidin type A- and -B Trimers Content in Aerial Parts of Some Vaccinium Species and Cultivars

Peeter Toomik, Tõnu Püssa, Ain Raal

Natural Product Communications

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Research article

First published 2025-11

Comparative analysis of the microbiota of Vaccinium myrtillus and Vaccinium uliginosum in the Central Italian Apennines

Francesca Vaccaro, Ginevra Cambi, Stefano Biricolti [...]

Journal of Berry Research

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Research article

First published 2012-8

Protection of human erythrocytes against oxidative stress by berries

C. Widén, M.D. Coleman, S. Renvert [...]

Journal of Berry Research

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Research article

First published 2026-5

Comparative characterization of non-treated and UV-irradiated bilberry leaf extract-loaded liposomes: Physicochemical properties,stability,and antioxidant capacity

Aleksandra A Jovanović, Andrea Pirković, Milena Milošević [...]

Journal of Berry Research

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Research article

First published 2021

Development,validation,and application of UPLC-PDA method for anthocyanins profiling in Vaccinium L. berries

Gabriele Vilkickyte, Vida Motiekaityte, Rimanta Vainoriene [...]

Journal of Berry Research

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Research article

First published 2021-03-05

Adventitious rooting in stem and rhizome cuttings of Tuscan (Italy) Vaccinium myrtillus L. under different environmental conditions

Stefania Nin, William Antonio Petrucci, Adelaide Turchi [...]

Journal of Berry Research

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