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Research article

First published 2014-9

Energy and Nutrient Intake and Acceptability of Nutritionally Balanced School Meals in Filipino Students

Imelda Angeles-Agdeppa, Nicole Neufingerl, Clarita Magsadia [...]

Food and Nutrition Bulletin

Open access

Research article

First published 2025-7

Effect of Socioeconomic Status and Cooking Behavior on Japanese Dietary Habits During the COVID-19 Pandemic

Daisuke Machida

Sage Open

Retricted access

Research article

First published 2009-9

Daily,Week-Part,and Holiday Patterns in Consumers’ Caloric Intake

Adwait Khare, J. Jeffrey Inman

Journal of Public Policy & Marketing

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Research article

First published 2025-1

Association of malnutrition and main-meal- and snack-predominant intake among female adolescent students in boarding schools in Tasikmalaya,Indonesia

Lilik Hidayanti, Mohammad Zen Rahfiludin, Sri Achadi Nugraheni [...]

Nutrition and Health

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Research article

First published 2000-7

Field Studies on the Effects of Food Content on Wakefulness

Ulf Landström, Anders Knutsson, Maria Lennernäs

Nutrition and Health

Open access

Research article

First published 2017-9

Reducing Calorie Intake May Not Help You Lose Body Weight

David Benton, Hayley A. Young

Perspectives on Psychological Science

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Other

First published 2010-01

The effects of sibutramine on the microstructure of eating behaviour and energy expenditure in obese women

JCG Halford, EJ Boyland, SJ Cooper [...]

Journal of Psychopharmacology

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Research article

First published 2021-3

Food and nutrient provision in preschools: Comparison of public and private preschools

Chin-En Yen

Nutrition and Health

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Research article

First published 1994-1

Effect of acute tryptophan depletion on mood and appetite in healthy female volunteers

A.D. Oldman, A.E.S. Walsh, P. Salkovskis [...]

Journal of Psychopharmacology

Free access

Research article

First published 2014-2

Preference and consumption of a taste enhanced meat meal by older hospital patients: A pilot study

Maria Dermiki, Joanne Willway, Laura Sargent [...]

Nutrition and Healthy Aging

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