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1-3 of 3 results for autochthonous yeast strains

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Research article

First published 2013-4

Inoculation of Treixadura musts with autochthonous Saccharomyces cerevisiae strains: Fermentative performance and influence on the wine characteristics

Pilar Blanco, José Manuel Mirás-Avalos, Vanessa Suárez [...]

Food Science and Technology International

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Research article

First published 2015-4

Pedro Miguel Izquierdo Cañas, Esteban García Romero, Fátima Pérez-Martín [...]

Food Science and Technology International

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Other

First published 2001-01

H. Peltroche-Llacsahuanga, C.J. Hauk, R. Kock [...]

Journal of Dental Research