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1-10 of 13 results for ancient wheat

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Select article: Water management and wheat yields in ancient China: Carbon isotope discrimination of archaeological wheat grains

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Research article

First published 2021-2

Water management and wheat yields in ancient China: Carbon isotope discrimination of archaeological wheat grains

Zhou Xinying, Zhu Lin, Robert N Spengler [...]

The Holocene

Select article: Usage of primitive wheat ( Triticum monococcum and Triticum dicoccum) flour and whole egg in noodle production

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Research article

First published 2023-7

Usage of primitive wheat ( Triticum monococcum and Triticum dicoccum) flour and whole egg in noodle production

Tekmile CANKURTARAN KÖMÜRCÜ

Food Science and Technology International

Select article: Exploitation of Old Wheat Properties for Prevention of Human Disease

Free access

Research article

First published 2017-6

Exploitation of Old Wheat Properties for Prevention of Human Disease

Emilio Jirillo, Tommaso Carone, Renato Toffanin

Natural Product Communications

Select article: Synthesis of stable isotopic data for human bone collagen: A study of the broad dietary patterns across ancient China

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Research article

First published 2021-2

Synthesis of stable isotopic data for human bone collagen: A study of the broad dietary patterns across ancient China

Ruiliang Liu, Mark Pollard, Rick Schulting [...]

The Holocene

Select article: Agricultural origins: the evidence of modern and ancient DNA

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Research article

First published 2000-09

Agricultural origins: the evidence of modern and ancient DNA

Martin Jones, Terry Brown

The Holocene

Select article: How did trans-Eurasian exchanges affect spatial-temporal variation in agricultural patterns during the late prehistoric period in the Yellow River valley (China)?

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Research article

First published 2021-2

How did trans-Eurasian exchanges affect spatial-temporal variation in agricultural patterns during the late prehistoric period in the Yellow River valley (China)?

Liu Yang, Minmin Ma, Tingting Chen [...]

The Holocene

Select article: Hallmarks in the History of Enteral and Parenteral Nutrition

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Research article

First published 2013-4

Hallmarks in the History of Enteral and Parenteral Nutrition

Frank Vassilyadi, Alkistis-Kira Panteliadou, Christos Panteliadis

Nutrition in Clinical Practice

Select article: How Climate,Crops,and Health Concerns Are Scripting a Millet Revolution in India

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Research article

First published 2022-5

How Climate,Crops,and Health Concerns Are Scripting a Millet Revolution in India

Aradhana Nanda, Rekha Sharma

Emerging Economy Studies

Select article: Lipid dynamics in blended wheat and non-wheat flours breadmaking matrices: Impact on fresh and aged composite breads

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Research article

First published 2017-1

Lipid dynamics in blended wheat and non-wheat flours breadmaking matrices: Impact on fresh and aged composite breads

Concha Collar, Paola Conte

Food Science and Technology International

Select article: Monodominant natural vegetation provides models for nature-based cereal production

Open access

Research article

First published 2022-3

Monodominant natural vegetation provides models for nature-based cereal production

J Lenné, D Wood

Outlook on Agriculture

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