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1-3 of 3 results for Theobroma grandiflorum

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Research article

First published 2000-2

Note. Quality evaluation of cupuaçu (Theobroma grandiflorum) purée after pasteurization and during storage / Nota. Calidad del puré de cupuaçu (Theobroma grandiflorum) después de la pasterización y durante su almacenamiento

F.M. Silva, C.L.M. Silva

Food Science and Technology International

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Research article

First published 2018-10

Mariana Pohlmann, Karina Paese, Luíza Abrahão Frank [...]

Textile Research Journal

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Research article

First published 2016-7

Armando Sterling, Marieth Yasodhara Salas-Tobón, Yeny Virgüez-Díaz

Revista Colombiana de Entomología