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Research article

First published 2001-06

Effect of Ozone Treatment and Storage Temperature on Physicochemical Properties of Mushrooms (Agaris bisporus)

I. Escriche, J. A. Serra, M. Gómez [...]

Food Science and Technology International

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Research article

First published 2017-1

Postharvest Treatments for Control of Conotrachelus Dimidiatus (Coleoptera: Curculionidae) In Guava ( Psidium Guajava )

Haidel Vargas-Madríz, María Teresa Martínez-Damián, Gustavo Mena-Nevárez

Revista Colombiana de Entomología

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Research article

First published 2023-11

People With Diabetes and Caregivers Prefer Rescue Glucagon Treatment With a Wider Storage Temperature Range and a Nasal Administration,When Efficacy is Similar: A Discrete Choice Experiment in Spain

Beth D. Mitchell, Anne M. Rentz, Shannon Kummer [...]

Journal of Diabetes Science and Technology

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Research article

First published 2002-9

Effect of Heat Treatment on Thermomechanical Properties of Electron Beam-cured Epoxy Resins

Zuo-Guang Zhang, Gang Sui, Wei-Hong Zhong [...]

Polymers and Polymer Composites

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Research article

First published 2001-03

Preparation and Properties of Poly(Amide-Imide) Containing Acetylene Units in the Main Chain

Tsutomu Takeichi, Kyoko Suefuji, Min Zuo

High Performance Polymers

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Research article

First published 2017-08

Engaging Cold to Upregulate Cell Proliferation in Alginate-Encapsulated Liver Spheroids

Peter Kilbride, Krishnaa T. Mahbubani, Kourosh Saeb-Parsy [...]

Tissue Engineering Part C: Methods

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Research article

First published 2023-3

Physicochemical,structural,and rheological characteristics of corn starch after thermal-ultrasound processing

Abdolkhalegh Golkar, Jafar Mohammadzadeh Milani, Ali Motamedzadeghan [...]

Food Science and Technology International

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Research article

First published 1977-1

Contribution to the Study of the Corrosion of Tinplate by Apricots: Influence of Fungicide Residues

R. Allouf, G. Jarillon, J. Calas

Corrosion Engineering,Science and Technology: The International Journal of Corrosion Processes and Corrosion Control

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Research article

First published 2005-04

Effects of Ethylene Exposure Temperature on Shelf Life,Composition and Quality of Artificially Ripened Bananas (Musa acuminata AAA,cv. ‘Dwarf Cavendish’)

M. G. Lobo, M. González, A. Peña [...]

Food Science and Technology International

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Research article

First published 2001-9

Phylogenic Study of Denaturation of Lactate Dehydrogenase Isoenzymes from Different Species by High and Low Temperature

Keiko Yoshikuni, Takashi Matsuda, Janka Poracova [...]

Annals of Clinical Biochemistry: International Journal of Laboratory Medicine

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