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Research article

First published 2002-10

Metabolic Syndrome in the Rat: Females are Protected Against the Pro-Oxidant Effect of a High Sucrose Diet

Jérôme Busserolles, Andrzej Mazur, Elyett Gueux [...]

Experimental Biology and Medicine

Open access

Research article

First published 2023

The effect of starch- and sucrose-reduced diet accompanied by nutritional and culinary recommendations on the symptoms of irritable bowel syndrome patients with diarrhoea

Lucia Gayoso, Koldo Garcia-Etxebarria, Teresa Arzallus [...]

Therapeutic Advances in Gastroenterology

Open access

Research article

First published 2024-12

Aerobic and Resistance Training Attenuate Differently Knee Joint Damage Caused by a High-Fat–High-Sucrose Diet in a Rat Model

Nada Abughazaleh, Kevin Boldt, Jaqueline Lourdes Rios [...]

CARTILAGE

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Other

First published 2002-8

The Effect of a High-sucrose Diet on Dentin Formation and Dental Caries in Hyperinsulinemic Rats

E. Pekkala, L. Välikangas, M. Puukka [...]

Journal of Dental Research

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Research article

First published 1995-12

Evidence that High-sucrose Diet Reduces Dentin Formation and Disturbs Mineralization in Rat Molars

E.-L. Hietala, M. Larmas

Journal of Dental Research

Open access

Research article

First published 2020-8

Hepatoprotective Activities of Polysaccharide From the Fruit of Ribes odoratum Wendl. on High-Fat-Sucrose Diet-Induced Nonalcoholic Fatty Liver Disease in Mice

Lin-you Zou, Na Hu, Ning Wang [...]

Natural Product Communications

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Research article

First published 1975-10

Effects of Sugars on Leucine and Lysine Uptake by Intestinal Cells from Rats Fed Sucrose and Stock Diets

Sheldon Reiser, Otho E. Michaelis, Judith Hallfrisch

Experimental Biology and Medicine

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Research article

First published 1930-5

Glycogen Formation in Rats. III. Diets Containing 87.5 Per Cent of Total Caloric Value in Lactose,Glucose and Sucrose. ∗

Esther M. Greisheimer, Olga H. Johnson

Experimental Biology and Medicine

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Research article

First published 2024-11

The long-term effects of a high-sucrose/high-fat diet on bone health in male Sprague–Dawley rats

Tomomi Shirai, Mei Ishida, Rumi Kubo [...]

Mediterranean Journal of Nutrition and Metabolism

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Research article

First published 2017-02

Blue Maize Extract Improves Blood Pressure,Lipid Profiles,and Adipose Tissue in High-Sucrose Diet-Induced Metabolic Syndrome in Rats

Rosa Isela Guzmán-Gerónimo, Tania Margarita Alarcón-Zavaleta, Rosa María Oliart-Ros [...]

Journal of Medicinal Food

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