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Research article

First published 2012-2

Suitability of fruits of selected blackcurrant (Ribes nigrum L.) cultivars for fresh market

Stanisław Pluta, Edward Żurawicz, Kris Pruski

Journal of Berry Research

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Research article

First published 2016-9-14

The leaf extract of Ribes nigrum L. is a potent stimulator of the endothelial formation of NO in cultured endothelial cells and porcine coronary artery rings

Jessica Tabart, Valérie Schini-Kerth, Joël Pincemail [...]

Journal of Berry Research

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Research article

First published 2010-11

Maximising blackcurrant anthocyanins: Temporal changes during ripening and storage in different genotypes

Jordi Giné Bordonaba, Gemma A. Chope, Leon A. Terry

Journal of Berry Research

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Research article

First published 2024-12

Blackcurrant ( Ribes nigrum L.) improves cholinergic signaling and protects against chronic Scopolamine-induced memory impairment in mice

Pauline da Costa, Maria Rosa C Schetinger, Jucimara Baldissarelli [...]

Journal of Psychopharmacology

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Research article

First published 2021-06-14

Flavonols composition of Ribes nigrum L. juices and their impact on spasmolytic activity

Bojana Miladinović, Suzana Branković, Slavoljub Živanović [...]

Journal of Berry Research

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Research article

First published 2019-11-25

Impact of ozonation process on the antioxidant status in blackcurrant Ribes nigrum L. fruit

Tomasz Piechowiak, Maciej Balawejder

Journal of Berry Research

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Research article

First published 2024-9

Sensory,physicochemical,and functional stability of freeze-dried blackcurrant ( Ribes nigrum L .) Snacks. Effect of sweeteners

Diego Archaina, Roy Rivero, Natalia Sosa [...]

Food Science and Technology International

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Research article

First published 2010-2

Nutritional quality of berries and bioactive compounds in the leaves of black currant (Ribes nigrum L.) cultivars evaluated in Estonia

Piret Raudsepp, Hedi Kaldmäe, Ave Kikas [...]

Journal of Berry Research

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Research article

First published 2011-2

Evaluation and comparison of nutritional quality and bioactive compounds of berry fruits from Lonicera caerulea,Ribes L. species and Rubus idaeus grown in Russia

Isabelle Lefèvre, Johanna Ziebel, Cédric Guignard [...]

Journal of Berry Research

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Research article

First published 2016-04

Black Currant ( Ribes nigrum L .) Extract Induces Apoptosis of MKN-45 and TE-1 Cells Through MAPK- and PI3K/Akt-Mediated Mitochondrial Pathways

Bingshuo Liu, Zhiwei Li

Journal of Medicinal Food

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