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Research article

First published 2025-6

A Food Pantry Nutrition Education Program RCT: Food Choices and Diet-Quality

Bhagyashree Katare, Brittni Echols, Zoe Plakias [...]

American Journal of Health Promotion

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Research article

First published 2022-8

Feasibility of a virtual nutrition intervention for adolescents with autism spectrum disorder

Acadia W Buro, Heewon L Gray, Russell S Kirby [...]

Autism

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Research article

First published 2026-2

Food Choice Decision-Making Profiles and Health Outcomes in Adults With Type 2 Diabetes and Overweight/Obesity: A Cluster Analysis

Tianxue Long, Yating Zhang, Yi Wu [...]

American Journal of Health Promotion

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Research article

First published 2018-6

Socioeconomic correlates of dietary diversity and its association with adherence and psychosocial functioning of people living with HIV in rural Zambia

Rainier Masa, Gina Chowa, Victor Nyirenda

Nutrition and Health

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Research article

First published 1995-09

Nutritional Intake and Context as Predictors of Cognition and Adaptive Behaviour of Egyptian School-age Children

Theodore D. Wachs, Zeinab Bishry, Wafaa Moussa [...]

International Journal of Behavioral Development

Free access

Research article

First published 2015-7

A Systematic Review of Nutritional Supplementation in HIV-Infected Children in Resource-Limited Settings

Megan S. McHenry, Avika Dixit, Rachel C. Vreeman

Journal of the International Association of Providers of AIDS Care (JIAPAC)

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Research article

First published 2025-9

Healthy rural hearts: The feasibility of a telehealth nutrition randomised controlled trial for rural people at risk of cardiovascular disease

Jaimee Herbert, Tracy Schumacher, Leanne J Brown [...]

Journal of Telemedicine and Telecare

Free access

Research article

First published 2005-9

Assessment of the Nutritional Impact of Agricultural Research: The Case of Mungbean in Pakistan

Katinka Weinberger

Food and Nutrition Bulletin

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Research article

First published 2022-1

Characteristics Associated With Self-Reported Worry Among Adults About Food Availability and Food Safety During the COVID-19 Pandemic—United States,June 2020 Survey Data

Brianna L. Dumas, Seung Hee Lee, Diane M. Harris [...]

American Journal of Health Promotion

Open access

Review article

First published 2025

Whole-food diet therapies for children with Crohn’s disease: a systematic review

Cathy Guo, Julia Fox, Kristie Bell [...]

Therapeutic Advances in Gastroenterology

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