Sage Journals: Discover world-class research

Retricted access

Research article

First published 2019-3

Olive leaf extracts for shelf life extension of salmon burgers

Ibtihel Khemakhem, Ana Fuentes, María Jesús Lerma-García [...]

Food Science and Technology International

Open access

Research article

First published 2012-5

Olive leaf phenolics and cardiovascular risk reduction: Physiological effects and mechanisms of action

Stacey Lockyer, Parveen Yaqoob, J.P.E. Spencer [...]

Nutrition and Healthy Aging

Free access

Research article

First published 2018-6

Oleuropein-Rich Olive Leaf Extracts May Ameliorate Consequences of Glucose-Induced Oxidative Stress in Hep G2 Cells

Mirjana Amidžić, Patricia Marić, Barbara Fumić [...]

Natural Product Communications

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Research article

First published 2009-10-21

Antioxidant effect of dry olive (Olea europaea L.) leaf extract on ethanol-induced gastric lesions in rats

D. Dekanski, S. Ristić, D.M. Mitrović

Mediterranean Journal of Nutrition and Metabolism

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Research article

First published 2025-7

On the use of olive leaf powder to improve the performance of water-blown rigid polyurethane foam composites

Sibel Tuna, Meral Akkoyun Kurtlu

Journal of Cellular Plastics

Open access

Research article

First published 2024-7

Role of Olive Leaf Extract,Mesenchymal Stem Cells or Low Radiation Dose in Alleviating Hepatic Injury in Rats

Ola A. Gharib, Hanan A. Fahmy, Fatma Y. Abdou

Dose-Response

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Research article

First published 2012-07

Olive Leaf Extract as a Hypoglycemic Agent in Both Human Diabetic Subjects and in Rats

Julio Wainstein, Tali Ganz, Mona Boaz [...]

Journal of Medicinal Food

Open access

Research article

First published 2021

Anti-influenza virus activity of the elenolic acid rich olive leaf ( Olea europaea L.) extract Isenolic ®

Aurora Salamanca, Paula Almodóvar, Irene Jarama [...]

Antiviral Chemistry and Chemotherapy

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Research article

First published 2007-12

Oxidative Stability of Edible Vegetable Oils Enriched in Polyphenols with Olive Leaf Extract

F.N. Salta, A. Mylona, A. Chiou [...]

Food Science and Technology International

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Research article

First published 2015-07

Olive Leaf Extract Elevates Hepatic PPAR α mRNA Expression and Improves Serum Lipid Profiles in Ovariectomized Rats

Leena Yoon, Ya-Nan Liu, Hyunjin Park [...]

Journal of Medicinal Food

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