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Review article

First published 2023-7

Anticancer Properties of Mexican Medicinal Plants: An Updated Review

Sofía Isabel Cuevas-Cianca, Rubí Esmeralda González-Campos, Jorge Luis Mejía Méndez [...]

Natural Product Communications

Free access

Research article

First published 2011-12

Antimicrobial and Cytotoxic Effects of Mexican Medicinal Plants

Maria del Rosario Jacobo-Salcedo, Angel Josabad Alonso-Castro, Luis A. Salazar-Olivo [...]

Natural Product Communications

Retricted access

Research article

First published 2009-12

Antibacterial and Antifungal Activities of Some Mexican Medicinal Plants

E. Ruiz-Bustos, C. Velazquez, A. Garibay-Escobar [...]

Journal of Medicinal Food

Free access

Research article

First published 2017-10

Quantitative Analysis and Pharmacological Effects of Artemisia ludoviciana Aqueous Extract and Compounds

Isabel Rivero-Cruz, Gerardo Anaya-Eugenio, Araceli Pérez-Vásquez [...]

Natural Product Communications

Free access

Research article

First published 2023-12

The New Age and the awakening of a decolonial consciousness from Mexico

Renée DE LA TORRE, Cristina GUTIÉRREZ ZÚÑIGA

Social Compass

Retricted access

Correction

First published 2024-02

Correction to: Glycemic Index and Glycemic Load of Two Dishes Cooked with Alache ( Anoda cristata ) and Chaya ( Cnidoscolus aconitifolius ) Plants from the Traditional Mexican Diet by Morales-Guerrero et al. Journal of Medicinal Food 2023;26(6):416–421;doi: 10.1089/jmf.2022.0091

Journal of Medicinal Food

Open access

Research article

First published 2019

Traditional Uses of the Family Piperaceae in Oaxaca,Mexico

Brian Giovanni Martínez-Bautista, Luis Alberto Bernal-Ramírez, David Bravo-Avilez [...]

Tropical Conservation Science

Free access

Research article

First published 2017-4

Spasmolytic Action of Preparations and Compounds from Hofmeisteria schaffneri

Araceli Pérez-Vásquez, Guadalupe Ángeles-López, Isabel Rivero Cruz [...]

Natural Product Communications

Retricted access

Research article

First published 2022-01

Antidiabetic Activity of Xoconostle Fruit from Opuntia matudae Scheivar in Mice

Manasés González-Cortazar, Ana Silvia Gutiérrez-Román, Rodrigo Vargas-Ruiz [...]

Journal of Medicinal Food

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