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Case report

First published 2026-4

Food Systems,Indigenous Knowledge and Systems Thinking: A Case Study in Regional New Zealand

Rachael Glassey, David Tipene-Leach, David Rees [...]

Community Health Equity Research & Policy

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Research article

First published 2014-3

How Ethnobiology Can Contribute to Food Security

Harriet V. Kuhnlein

Journal of Ethnobiology

Open access

Research article

First published 2024-7

Examining the Role of Intergenerational Relations in Food Systems: Evidence from Western India

Anuprita Shukla

Progress in Development Studies

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Research article

First published 2018-7

Dietary Patterns of Children on Three Indigenous Societies

Victoria Reyes-García, Sandrine Gallois, Isabel Díaz-Reviriego [...]

Journal of Ethnobiology

Open access

Research article

First published 2025-9

Agroecological transition or agroecological repossession ? Resurgence of traditional food culture in the Tremembé da Barra do Mundaú

Lauriane Tremembé, Mateus Tremembé, Evan Bowness

AlterNative: An International Journal of Indigenous Peoples

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Research article

First published 2023-11

Food Systems,Food Sovereignty,and Health: Conference Shares Linkages to Support Indigenous Community Health

Valarie Blue Bird Jernigan, Tori Taniguchi, Cassandra J. Nguyen [...]

Health Promotion Practice

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Research article

First published 2023-11

Food Sovereignty and Health: A Conceptual Framework to Advance Research and Practice

Valarie Blue Bird Jernigan, Cassandra J. Nguyen, Tara L. Maudrie [...]

Health Promotion Practice

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Research article

First published 2023-11

Framing an Indigenous Food Sovereignty Research Agenda

Cassandra J. Nguyen, Rachel E. Wilbur, Austin Henderson [...]

Health Promotion Practice

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Research article

First published 2019-4

Examining Indigenous food sovereignty as a conceptual framework for health in two urban communities in Northern Ontario,Canada

Lana Ray, Kristin Burnett, Anita Cameron [...]

Global Health Promotion

Free access

Research article

First published 2017-3

Awareness,Comprehension,and Use of Newly-Mandated Nutrition Labels Among Mestiza and Indigenous Ecuadorian Women in the Central Andes Region of Ecuador

Fadya Orozco, Diana Ochoa, Maria Muquinche [...]

Food and Nutrition Bulletin

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