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Retricted access

Research article

First published 2019-3

Street food in Maputo,Mozambique: Availability and nutritional value of homemade foods

Sofia Sousa, Marcello Gelormini, Albertino Damasceno [...]

Nutrition and Health

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Research article

First published 2004-11

Between Mothers and Markets

Risto Moisio, Eric J. Arnould, Linda L. Price

Journal of Consumer Culture

Free access

Review article

First published 2022-5

Commercial vs Homemade Cat Diets: What you need to know

Cecilia Villaverde, Marge Chandler

Journal of Feline Medicine and Surgery

Open access

Research article

First published 2010-9-18

The Mediterranean diet for Polish infants: a losing struggle or a battle still worth fighting?

Kamil Konrad Hozyasz, Barbara Radomyska, Karolina Kot

Mediterranean Journal of Nutrition and Metabolism

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Research article

First published 1995-9

'Do I really have to eat that?': A qualitative study of schoolchildren's food choices and preferences

Sheila Ross

Health Education Journal

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Research article

First published 2025-10

Association between mothers’ provision of vegetables and homemade meal strategies under time constraints in Japan

Emi Yoshii, Rie Akamatsu, Tomoko Hasegawa [...]

Nutrition and Health

Open access

Research article

First published 2021-04

Foodborne Botulism in Ukraine from 1955 to 2018

Nataliia Semenko, Hennadii Mokhort, Olga Sokolovska [...]

Foodborne Pathogens and Disease

Open access

Research article

First published 2022-04

Child Feeding Practices of Childbearing Mothers and Their Household Food Insecurity in a Coastal Region of Bangladesh

Md Abdullah Al Mamun, Shownak Saha, Jianfeng Li [...]

INQUIRY: The Journal of Health Care Organization,Provision,and Financing

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Research article

First published 2014-5

Exclusive Breastfeeding,Complementary Feeding,and Food Choices in UK Infants

Julie Armstrong, Elizheeba Christie Abraham, Mhairi Squair [...]

Journal of Human Lactation

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Research article

First published 2009-11

Where Does Foodborne Illness Happen—in the Home,at Foodservice,or Elsewhere—and Does It Matter?

C.J. Jacob, D.A. Powell

Foodborne Pathogens and Disease

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