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Articles (51)

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1-10 of 51 results for Geographical origin classification

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Select article: Geographical Origin Classification of Petroleum Crudes from Near-Infrared Spectra of Bitumens

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Research article

First published 2001-7

Geographical Origin Classification of Petroleum Crudes from Near-Infrared Spectra of Bitumens

M. Blanco, S. Maspoch, I. Villarroya [...]

Applied Spectroscopy

Select article: Characterisation and Classification of Italian Virgin Olive Oils by Near- and Mid-Infrared Spectroscopy

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Research article

First published 2008-6

Characterisation and Classification of Italian Virgin Olive Oils by Near- and Mid-Infrared Spectroscopy

Nicolett Sinelli, Ernestina Casiraghi, Debora Tura [...]

Journal of Near Infrared Spectroscopy

Select article: Review: A Researcher's Guide to the National Statistics Socio-Economic Classification,a Century of British Geography,Open Source GIS: A GRASS GIS Approach,the Internet on Earth: A Geography of Information,Planning by Consent: The Origins and Nature of British Development Control,Delivering New Homes: Processes,Planners and Providers

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Book review

First published 2004-6

Review: A Researcher's Guide to the National Statistics Socio-Economic Classification,a Century of British Geography,Open Source GIS: A GRASS GIS Approach,the Internet on Earth: A Geography of Information,Planning by Consent: The Origins and Nature of British Development Control,Delivering New Homes: Processes,Planners and Providers

Paul Longley, Hugh Clout, Joana Margarida [...]

Environment and Planning B: Urban Analytics and City Science

Select article: From Multiracial Subjects to Multicultural Citizens: Social Stratification and Ethnic and Racial Classification among Children of Immigrants in the United Kingdom 1

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Research article

First published 2015-9

From Multiracial Subjects to Multicultural Citizens: Social Stratification and Ethnic and Racial Classification among Children of Immigrants in the United Kingdom 1

Christel Kesler, Luisa Farah Schwartzman

International Migration Review

Select article: Moving Window Partial Least-Squares Discriminant Analysis for Identification of Different Kinds of Bezoar Samples by near Infrared Spectroscopy and Comparison of Different Pattern Recognition Methods

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Research article

First published 2007-10

Moving Window Partial Least-Squares Discriminant Analysis for Identification of Different Kinds of Bezoar Samples by near Infrared Spectroscopy and Comparison of Different Pattern Recognition Methods

Hai-Yan Fu, Shuang-Yan Huan, Lu Xu [...]

Journal of Near Infrared Spectroscopy

Select article: Geographic Classification of Extra Virgin Olive Oils from the Eastern Mediterranean by Chemometric Analysis of Visible and Near-Infrared Spectroscopic Data

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Research article

First published 2003-2

Geographic Classification of Extra Virgin Olive Oils from the Eastern Mediterranean by Chemometric Analysis of Visible and Near-Infrared Spectroscopic Data

Gerard Downey, Peter McIntyre, Antony N. Davies

Applied Spectroscopy

Select article: Differentiation Parameters of Ribera del Duero Wines from Other Spanish Denominations of Origin

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Research article

First published 2001-06

Differentiation Parameters of Ribera del Duero Wines from Other Spanish Denominations of Origin

S. Pérez-Magariño, M. L. Gonzlez-San Jos

Food Science and Technology International

Select article: Soft Independent Modeling of Class Analogy (SIMCA) Modeling of Laser-Induced Plasma Emission Spectra of Edible Salts for Accurate Classification

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Research article

First published 2017-9

Soft Independent Modeling of Class Analogy (SIMCA) Modeling of Laser-Induced Plasma Emission Spectra of Edible Salts for Accurate Classification

Yonghoon Lee, Song-Hee Han, Sang-Ho Nam

Applied Spectroscopy

Select article: LC-MS based metabolomics study of different parts of myrtle berry from Sardinia (Italy)

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Research article

First published 2017-8-18

LC-MS based metabolomics study of different parts of myrtle berry from Sardinia (Italy)

Gilda D’Urso, Giorgia Sarais, Carla Lai [...]

Journal of Berry Research

Select article: Lipid Compositions and French Registered Designations of Origins of Virgin Olive Oils Predicted by Chemometric Analysis of Mid-Infrared Spectra

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Research article

First published 2008-5

Lipid Compositions and French Registered Designations of Origins of Virgin Olive Oils Predicted by Chemometric Analysis of Mid-Infrared Spectra

O. Galtier, Y. LE Dréau, D. Ollivier [...]

Applied Spectroscopy

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