You are on the new improved site. You can view the old site in view-only mode here until June 27, 2026

Filter Results

Search all journals

Enter search terms…

Advanced search

/

About

About Sage
About Sage Journals
Privacy Policy
Terms of Use
Contact Us
Help

Information for

Authors
Editors
Librarians
Researchers
Reviewers
Frequently asked questions

Copyright © 2026 by Sage Publications.京ICP备09090397号-11

Search results

Search results page

Articles (17)

Journals (0)

1-10 of 17 results for Frozen food storage

Sort by:

Relevance

Select all

Select all

Sort by:

Relevance

Select article: Storage Business Models: Lessons for Electricity from Cloud Data,Frozen Food and Natural Gas

Open access

Research article

First published 2019-06

Storage Business Models: Lessons for Electricity from Cloud Data,Frozen Food and Natural Gas

Karim L. Anaya, Michael G. Pollitt

The Energy Journal

Select article: Revisión: Irradiación de alimentos.—aspectos generales/Review: Food irradiation.—General aspects

Retricted access

Review article

First published 1996-2

Revisión: Irradiación de alimentos.—aspectos generales/Review: Food irradiation.—General aspects

E. Sendra, M. Capellas, B. Guamis [...]

Food Science and Technology International

Select article: Kinetic deterioration and shelf life in Rose hip pulp during frozen storage

Free access

Research article

First published 2020-06-01

Kinetic deterioration and shelf life in Rose hip pulp during frozen storage

Roberto Quevedo, Emir Valencia, Franco Pedreschi [...]

Journal of Berry Research

Select article: Fulfilling the Promises of Fermentation-Derived Foods

Open access

Research article

First published 2023-06

Fulfilling the Promises of Fermentation-Derived Foods

GEN Biotechnology

Select article: Impact of temperature fluctuations on quality changes of frozen green beans and carrots during storage

Retricted access

Research article

First published 2023-1

Impact of temperature fluctuations on quality changes of frozen green beans and carrots during storage

Victor Vicent Matabura

Food Science and Technology International

Select article: Monitoring of Weight Losses in Meat Products during Freezing and Frozen Storage

Retricted access

Research article

First published 2002-08

Monitoring of Weight Losses in Meat Products during Freezing and Frozen Storage

L.A. Campañone, L.A. Roche, V.O. Salvadori [...]

Food Science and Technology International

Select article: Fruit for thought

Retricted access

Review article

First published 2024-8

Fruit for thought

Shehnaz Hussain

Australasian Psychiatry

Select article: Evaluation of a Multiplex PCR System for Simultaneous Detection of Salmonella spp.,Listeria monocytogenes,and Escherichia coli O157:H7 in Foods and in Food Subjected to Freezing

Retricted access

Research article

First published 2009-02

Evaluation of a Multiplex PCR System for Simultaneous Detection of Salmonella spp.,Listeria monocytogenes,and Escherichia coli O157:H7 in Foods and in Food Subjected to Freezing

Susumu Kawasaki, Pina M. Fratamico, Naoko Horikoshi [...]

Foodborne Pathogens and Disease

Select article: Intrinsic properties of chitosan on the characteristics of gold nanoparticles and its application as smart packaging device

Retricted access

Research article

First published 2024-3

Intrinsic properties of chitosan on the characteristics of gold nanoparticles and its application as smart packaging device

K. R. Sreelakshmi, C. O. Mohan, S. Remya [...]

Food Science and Technology International

Select article: Isolation of Methicillin-Resistant Staphylococcus aureus (MRSA) from Retail Meats in Hong Kong

Retricted access

Research article

First published 2013-08

Isolation of Methicillin-Resistant Staphylococcus aureus (MRSA) from Retail Meats in Hong Kong

Maureen V. Boost, Anthony Wong, Jeffery Ho [...]

Foodborne Pathogens and Disease

1
2
10 / page

Article type

Publication date

Subjects

Access