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Research article

First published 2012-10

An importance-performance analysis of food service attributes in gastro-tourism development in Western Tourist Circuit,Kenya

George Otieno Obonyo, Monica Awuor Ayieko, Oscar Ouma Kambona

Tourism and Hospitality Research

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Research article

First published 2012-11

Generation Y Consumers

Robert J. Harrington, Michael C. Ottenbacher, Ann Staggs [...]

Journal of Hospitality & Tourism Research

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Research article

First published 2009

Mixed Logit Analysis of International Airline Choice

Chieh-Hua Wen, Tan-Ni Chen, Wan-Wen Huang

Transportation Research Record: Journal of the Transportation Research Board

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Research article

First published 2015-6

Food choice by people with intellectual disabilities at day centres

Luke Cartwright, Marie Reid, Richard Hammersley [...]

Journal of Intellectual Disabilities

Open access

Research article

First published 2026-2

An Inconvenient Truth: Understanding Service Inconvenience in Digital Platforms

Natalia Amat-Lefort, Stuart J. Barnes

Journal of Service Research

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Research article

First published 2024-9

How Customer Satisfaction Drivers in Online Reviews of Food Trucks and Quick Service Restaurants Differ: Proposing the Concept of Anticipation

Richard Gruss, Jessie Quesenberry, Eojina Kim [...]

Journal of Hospitality & Tourism Research

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Research article

First published 2005-05

Technological developments and the need for technical competencies in food services

Svetlana Rodgers

Perspectives in Public Health

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Research article

First published 2015-6

A Study on Attributes of Customer Patronage toward Choosing a Fast Food Retail Outlet

V.V. Devi Prasad Kotni

Jindal Management Journal

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Research article

First published 2007-08

Does Food Quality Really Matter in Restaurants? Its Impact On Customer Satisfaction and Behavioral Intentions

Young Namkung, SooCheong Jang

Journal of Hospitality & Tourism Research

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Other

First published 1994-2

Use of the Service Attribute Matrix To Measure Consumer Satisfaction

Barbara A. Almanza, William Jaffe, Lingchun Lin

Journal of Hospitality & Tourism Research

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