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Research article

First published 2021-1

Synergistic,bacteriostatic effect of propolis and glycerol against Listeria monocytogenes in chocolate milk under refrigerated storage

Georgios F Michailidis, Ioannis-Angelos I Thamnopoulos, Dimitrios J Fletouris [...]

Food Science and Technology International

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Research article

First published 2014-12

Ethanol extract of propolis protects endothelial cells from oxidized low density lipoprotein-induced injury by inhibiting lectin-like oxidized low density lipoprotein receptor-1-mediated oxidative stress

Yongqi Fang, Jinguo Li, Mingde Ding [...]

Experimental Biology and Medicine

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Research article

First published 2022-7

In vivo therapeutic evaluation of a cellulose acetate hydrogel cross linked with ethylenediaminetetraacetic-dianhydride containing propolis ethanolic-extract for treating burns

Moema de Alencar Hausen, Anna Maria Gouvea Melero, Jessica Asami [...]

Journal of Bioactive and Compatible Polymers

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Research article

First published 2025-02

Antimicrobial and Gene Expression Modulation Effects of Ethanolic Extract of Propolis on Streptococcus mutans Adherence and Biofilm Formation

Saeedreza Tavakoli, Ali Saraee, Shakiba Salamy [...]

Industrial Biotechnology

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Research article

First published 2024-12

Evaluation of Effect of Biologically Synthesized Ethanolic Extract of Propolis-Loaded Poly(-Lactic-co-Glycolic Acid) Nanoparticles on Wound Healing in Diabetic Rats

Reza Tayfeh-Ebrahimi, Amir Amniattalab, Rahim Mohammadi

The International Journal of Lower Extremity Wounds

Open access

Research article

First published 2019-5

Phenolic Profile and Antioxidant Activity of Propolis Extracts From Poland

Magdalena Woźniak, Lucyna Mrówczyńska, Agnieszka Waśkiewicz [...]

Natural Product Communications

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Research article

First published 2017-6

Comparative studies on polyphenolic profile and antimicrobial activity of propolis samples selected from distinctive geographical areas of Hungary

Szabolcs Molnár, Kata Mikuska, Katalin Patonay [...]

Food Science and Technology International

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Research article

First published 2024-9

Development of a chitosan/propolis-based polymeric system: Characterization,biocompatibility,and modulation of transcription factor expression

Raquel Velázquez-Rodríguez, Amaury Pozos-Guillén, Martha Gabriela Chuc-Gamboa [...]

Journal of Bioactive and Compatible Polymers

Free access

Research article

First published 2014-2

Nutritional and Functional Properties of Aqueous and Hydroalcoholic Extracts from Argentinean Propolis

Fátima C. Danert, Catiana Zampini, Roxana Ordoñez [...]

Natural Product Communications

Free access

Research article

First published 2017-1

The Influence of Extraction Parameters on Antimicrobial Activity of Propolis Extracts

Mario Jug, Ognjen Karas, Ivan Kosalec

Natural Product Communications

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