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Research article

First published 2020-06-01

Antispasmodic effects of black chokeberry ( Aronia melanocarpa (Michx.) Elliott) extracts and juice and their potential use in gastrointestinal disorders

Milica Milutinović, Suzana Branković, Nada Ćujić [...]

Journal of Berry Research

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Research article

First published 2025-04

β-Escin and Chokeberry Fruit Extract Supplementation in Smokers as Potential anti-Inflammatory Protection—a Pilot Proof-of-Concept Study

Malwina Sołtysiak, Katarzyna Koziak, Małgorzata Dutkiewicz [...]

Journal of Medicinal Food

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Research article

First published 2012-08

Antioxidant Activities of Chokeberry Extracts and the Cytotoxic Action of Their Anthocyanin Fraction on HeLa Human Cervical Tumor Cells

Dumitriţa Rugină, Zoriţa Sconţa, Loredana Leopold [...]

Journal of Medicinal Food

Open access

Research article

First published 2017-12

Removal of anthocyanins from aqueous berry extracts by adsorption on bentonite: Factorial design analysis

Liudmyla Soldatkina, Victoria Novotna

Adsorption Science & Technology

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Research article

First published 2019-08-28

Antagonistic effects of phenolic extracts of Chokeberry pomace on E. coli O157: H7 but not on probiotic and normal bacterial flora

Arpita Aditya, Zabdiel Alvarado-Martinez, Vinod Nagarajan [...]

Journal of Berry Research

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Research article

First published 2018-11

Antiobesity Effect of Fermented Chokeberry Extract in High-Fat Diet-Induced Obese Mice

Na-Hyun Kim, Jonghwan Jegal, Yun Na Kim [...]

Journal of Medicinal Food

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Research article

First published 2024-06-10

From the chokeberry fruit products and by-products to health-promoting effects through multifaceted in vitro bioactivity evaluation and molecular docking studies

Milica Milutinović, Nada Ćujić Nikolić, Milica Radan [...]

Journal of Berry Research

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Review article

First published 2010-04

Aronia Plants: A Review of Traditional Use,Biological Activities,and Perspectives for Modern Medicine

Adam Kokotkiewicz, Zbigniew Jaremicz, Maria Luczkiewicz

Journal of Medicinal Food

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Research article

First published 2022-12-16

Investigation of the impact of black chokeberry polyphenols in different matrices on the human gut microbiota using the in vitro model of the large intestine (TIM-2)

Gizem Catalkaya, Esra Capanoglu, Koen Venema

Journal of Berry Research

Free access

Research article

First published 2015-3

Biological Activity of the Methanol and Water Extracts of the Fruits of Anthocyanin-Rich Plants Grown in South-West Poland

Paulina Strugala, Anna Dudra, Alicja Z. Kucharska [...]

Natural Product Communications

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