Sage Journals: Discover world-class research

Free access

Research article

First published 2015-12-31

A comparison of CLA intake and source between female and male Italian students

Francesca Maria Cicognini, Samantha Sigolo, Patrizia Gnagnarella [...]

Mediterranean Journal of Nutrition and Metabolism

Retricted access

Research article

First published 2021-12

School Nurse Cultural Competency Development Using the National CLAS Standards: A Quality Improvement Project

Stacey R. Hurrell, Tara L. Cliff, Cheryl L. Robertson

The Journal of School Nursing

Free access

Research article

First published 2013-4

Synthesis and Cytotoxic Activity of New Betulin and Betulinic Acid Esters with Conjugated Linoleic Acid (CLA)

Barbara Tubek, Paweł Mituła, Natalia Niezgoda [...]

Natural Product Communications

Free access

Research article

First published 2001-10

Localization of the Lipid Receptors CD36 and CLA-1/SR-BI in the Human Gastrointestinal Tract: Towards the Identification of Receptors Mediating the Intestinal Absorption of Dietary Lipids

Maria V.T. Lobo, Lydia Huerta, Natividad Ruiz–Velasco [...]

Journal of Histochemistry & Cytochemistry

Retricted access

Research article

First published 2011-7

Comparison Study between MAST CLA and OPTIGEN

Jin Kook Kim, Yeo-Min Yoon, Won-Jong Jang [...]

American Journal of Rhinology & Allergy

Free access

Research article

First published 1996-3

Boehringer Mannheim/Hitachi Bring CLAS to the Clinical Laboratory

Craig Turtle

Journal of Laboratory Automation

Retricted access

Research article

First published 1995-06

Pvmgeant- a Parallel Simulation Code for the Clas Detector At Cebaf

P. Dragovitsch, X. Zhao, L.C. Dennis [...]

The International Journal of High Performance Computing Applications

Open access

Research article

First published 2025

Evaluating text messages from primary care clinics using a CLAS rubric

Funke Mara de Luca, Natalia Rodriguez González, Maria Aguilar-Amaya [...]

DIGITAL HEALTH

Retricted access

Research article

First published 2003-1

Dietary Conjugated Linoleic Acid Decreased Cachexia,Macrophage Tumor Necrosis Factor-α Production,and Modifies Splenocyte Cytokines Production 1

Mingder Yang, Mark E. Cook

Experimental Biology and Medicine

Retricted access

Other

First published 2004-10

President’s Message: CLAS Standards

Dula F. Pacquiao

Journal of Transcultural Nursing

Search results