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Research article

First published 2017-11

Developing a Validated HPLC Method for the Phytochemical Analysis of Antihyperuricemic Phenylethanoid Glycosides and Flavonoids in Lippia nodiflora

Lee-Chuen Cheng, Vikneswaran Murugaiyah, Kit-Lam Chan

Natural Product Communications

Free access

Research article

First published 2017-10

In Vivo and In Vitro Evidence for the Antihyperuricemic,Anti-inflammatory and Antioxidant Effects of a Traditional Ayurvedic Medicine,Triphala

Vilasinee Hirunpanich Sato, Bunleu Sungthong, Narawat Nuamnaichati [...]

Natural Product Communications

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Research article

First published 2022-04

Probiotic Characterization of Lactobacillus brevis MJM60390 and In Vivo Assessment of Its Antihyperuricemic Activity

Youjin Lee, Neagawooridwimeu Kim, Pia Werlinger [...]

Journal of Medicinal Food

Retricted access

Research article

First published 1999-8

Gout and Hyperuricemia

Mary Beth Stanaszek

Journal of Pharmacy Practice

Retricted access

Research article

First published 1997-7

Intraosseous Gouty Invasion of the Talus

Steven Raikin, Bruce T. Cohn

Foot & Ankle International

Free access

Research article

First published 2021-3

Characterizations of the Urate Transporter,GLUT9,and Its Potent Inhibitors by Patch-Clamp Technique

Yanyu Chen, Zean Zhao, Yongmei Li [...]

Journal of Biomolecular Screening

Open access

Research article

First published 2015-7

Spontaneous Tumor Lysis Syndrome

Alicia C. Weeks, Michelle E. Kimple

Journal of Investigative Medicine High Impact Case Reports

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Research article

First published 2024-04

Integrating Network Pharmacology and Experimental Validation to Reveal the Mechanism of Vine Grape Tea Polyphenols on Hyperuricemia-Induced Renal Injury in Mice

Xiaoli Li, Baoying Li, Xinyue Meng [...]

Journal of Medicinal Food

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