Search results

Articles (2)

Journals (0)

1-2 of 2 results for Amaranthus mantegazzianus

Sort by:

Relevance

Select all

Sort by:

Relevance

Retricted access

Research article

First published 2014-3

Effect of amaranth flour (Amaranthus mantegazzianus) on the technological and sensory quality of bread wheat pasta

Cristina S Martinez, Pablo D Ribotta, María Cristina Añón [...]

Food Science and Technology International

Free access

Research article

First published 2013-1

María Begoña V. Riquelme, María Agustina Ansa, Marina Vilma Santadino

Revista Colombiana de Entomología