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Articles (207)

Journals (0)

1-10 of 207 results for ‘cooking’ life

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Select article: Creativity and cooking: Motherhood,agency and social change in everyday life

Retricted access

Research article

First published 2015-3

Creativity and cooking: Motherhood,agency and social change in everyday life

Maryann McCabe, Timothy de Waal Malefyt

Journal of Consumer Culture

Select article: Cooking in theory: Risky events in the structure of the conjuncture

Retricted access

Research article

First published 2018-3

Cooking in theory: Risky events in the structure of the conjuncture

David Sutton

Anthropological Theory

Select article: Book Review: The Life of Captain James Cook.

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Book review

First published 1975-9

Book Review: The Life of Captain James Cook.

Ralph Davis

The Journal of Transport History

Select article: Book Review: Captain Cook's World: Maps of the Life and Voyages of James Cook R.N

Retricted access

Book review

First published 2001-6

Book Review: Captain Cook's World: Maps of the Life and Voyages of James Cook R.N

Robin Inglis

International Journal of Maritime History

Select article: Saints and Slackers: Challenging Discourses about the Decline of Domestic Cooking

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Research article

First published 2011-6

Saints and Slackers: Challenging Discourses about the Decline of Domestic Cooking

Angela Meah, Matt Watson

Sociological Research Online

Select article: Effect of sous vide processing on physicochemical,ultrastructural,microbial and sensory changes in vacuum packaged chicken sausages

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Research article

First published 2017-1

Effect of sous vide processing on physicochemical,ultrastructural,microbial and sensory changes in vacuum packaged chicken sausages

BM Naveena, Panjab S Khansole, M Shashi Kumar [...]

Food Science and Technology International

Select article: Quality and safety of fish curry processed by sous vide cook chilled and hot filled technology process during refrigerated storage

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Research article

First published 2012-6

Quality and safety of fish curry processed by sous vide cook chilled and hot filled technology process during refrigerated storage

R Jeya Shakila, B Edwin Raj, N Felix

Food Science and Technology International

Select article: An analysis of the impact of visual impairment on activities of daily living and vision-related quality of life in a visually impaired adult population

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Research article

First published 2019-1

An analysis of the impact of visual impairment on activities of daily living and vision-related quality of life in a visually impaired adult population

Nabila Jones, Hannah Elizabeth Bartlett, Richard Cooke

British Journal of Visual Impairment

Select article: Cooking up change: Food practices and class trajectories across the life course

Open access

Research article

First published 2025

Cooking up change: Food practices and class trajectories across the life course

The Sociological Review

Select article: Book Review: The Christian Experience of Life. The Joseph Cook Lectures in the Orient 1931-2

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Book review

First published 1934-1

Book Review: The Christian Experience of Life. The Joseph Cook Lectures in the Orient 1931-2

H. W. Tribble

Review & Expositor

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