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Research article

First published 2012-11

Rapid Enrichment of Cell Phospholipids in Long-Chain Polyunsaturated ω-3 Fatty Acids After a Bolus Intravenous Injection of a Medium-Chain Triacylglycerol

Yvon A. Carpentier, Laurence Portois, Willy J. Malaisse

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2017-5

Dietary ω-6/ω-3 Polyunsaturated Fatty Acid Ratios Affect the Homeostasis of Th/Treg Cells in Mice With Dextran Sulfate Sodium–Induced Colitis

Cyoung-Huei Huang, Yu-Chen Hou, Man-Hui Pai [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2011-1

Impact of the ω-3 to ω-6 Polyunsaturated Fatty Acid Ratio on Cytokine Release in Human Alveolar Cells

Paolo Cotogni, Giuliana Muzio, Antonella Trombetta [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2006-10

Effects of ω-3 Polyunsaturated Fatty Acids on Inflammatory Markers in Chronic Obstructive Pulmonary Disease

Feibi Chi, Todd Canada

Nutrition in Clinical Practice

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Research article

First published 2016-1

Nutrition Modulation of Cardiotoxicity and Anticancer Efficacy Related to Doxorubicin Chemotherapy by Glutamine and ω-3 Polyunsaturated Fatty Acids

Hongyu Xue, Wenhua Ren, Melanie Denkinger [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 1992-8

The effect of ω-3 polyunsaturated fatty acids on hemorheological parameters of patients under chronic hemodialysis treatment

I. Anadere, Y. Schmitt, H. Schneider [...]

Clinical Hemorheology and Microcirculation

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Research article

First published 2016-4

Parenteral MCT/ω-3 Polyunsaturated Fatty Acid–Enriched Intravenous Fat Emulsion Is Associated With Cytokine and Fatty Acid Profiles Consistent With Attenuated Inflammatory Response in Preterm Neonates

Maria Skouroliakou, Dimitris Konstantinou, Charalampos Agakidis [...]

Nutrition in Clinical Practice

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Research article

First published 2017-7

Effects of ω-3 Polyunsaturated Fatty Acids on the Homeostasis of CD4+ T Cells and Lung Injury in Mice With Polymicrobial Sepsis

Yu-Fan Chang, Yu-Chen Hou, Man-Hui Pai [...]

Journal of Parenteral and Enteral Nutrition

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Research article

First published 2012-10

Protective effect of ω-3 polyunsaturated fatty acids on L -arginine-induced nephrotoxicity and oxidative damage in rat kidney

MW Khan, S Priyamvada, SA Khan [...]

Human & Experimental Toxicology

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Research article

First published 2012-8

ω-3 Polyunsaturated Fatty Acid Supplementation Does Not Influence Body Composition,Insulin Resistance,and Lipemia in Women With Type 2 Diabetes and Obesity

Izabella Candido Carvalho Crochemore, Aline F. P. Souza, Andressa C. F. de Souza [...]

Nutrition in Clinical Practice

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