Abstract
In earlier publications 1 we discussed at length the parallel relations between the virulence and the electrophoretic potentials of pneumococci. We reported that variant strains (Blake) of type I pneumococci, which differ in their virulence for mice, also differ in a parallel manner in their electrophoretic potentials.
In the studies reported here we have undertaken to determine whether “rough” colony varieties could be produced from the Blake Type I pneumococcus (designated as A) and its variants (designated as B and C respectively). These variants are derivatives of the A strain, and were obtained by Blake and Trask by growth in the presence of specific anti-serum. We have also undertaken a series of experiments to determine changes in virulence and P. D. upon successive passage through white mice of cultures of significantly different virulence and P. D.
We have found that the sequence of decreasing virulence for white mice, decreasing P. D. and increasing agglutinability is: A, B, C. The A, B and C strains form “smooth” colonies on peptone, serum or blood agar plates. Strains which give “rough” colonies on blood agar plates have been produced from the A, B and C cultures by growth in broth to which specific anti-serum had been added. After 23 transfers in serum broth, none of the cultures were completely converted to the rough varieties. Organisms of both the S and R varieties could be recovered. Some of the S varieties, which were recovered after 23 transfers in broth containing anti-serum, showed the virulence and the electrophoretic potential characteristic of the original cultures. Some of the S varieties show reduced virulence and potential. The rough varieties recovered after 12 transfers of B and C strains in broth plus anti-serum showed the same virulence and potential as the original B and C cultures.
Get full access to this article
View all access options for this article.