TsenkovaR., “Aquaphotomics: Dynamic spectroscopy of aqueous and biological systems describes peculiarities of water”, J. Near Infrared Spectrosc. 17, 303–313 (2009).
2.
SeasholtzM.KowalskiB., “Qualitative information from multivariate calibration models”, Appl. Spectrosc.44, 1337–1348 (1990).
3.
MaedaH.OzakiY.TanakaM.HayashiN.KojimaT., “NIR studies of temperature-dependent spectral variations of water”, J. Near Infrared Spectrosc. 3, 191–201 (1995).
4.
SegtnanV.H.ŠašićS.IsakssonT.OzakiY., “Studies on the structure of water using two-dimensional near-infrared correlation spectroscopy and principal component analysis”, Anal. Chem.73, 3153–3161 (2001).
5.
MartensH.StarkE., “Extended multiplicative signal correction and spectral interference subtraction: New preprocessing methods for near infrared spectroscopy”, J. Pharm. Biomed. Anal.9, 625–635 (1991).
6.
RogerJ.M.ChauchardF.MaurelV. Bellon, “EPO-PLS external parameter orthogonalisation of PLS application to temperature-independent measurement of sugar content of intact fruits”, Chemometr. Intell. Lab. Syst.66(2), 191–204 (2003).