Abstract
A comparison of forming characteristics has been conducted on two different thickness steel substrates used in the packaging industry. Three surface conditions were studied, namely, uncoated blackplate, a lacquered electrochromium coated steel (ECCS), and a typical film laminate specification. It was found that for identical forming conditions the failure rates of both blackplate and lacquered ECCS materials were higher than in the film laminated alternative. This is shown to be related to the frictional effects of the coatings. In the film laminate material, failures were only observed at high blankholder forces near the forming limit of the material. The blackplate material produced cups, which were 0·4 mm taller than both the lacquered and film laminated coatings.
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