Abstract
An investigation of the superplastic characteristics of magnesium alloys with several grain sizes revealed that grain boundary sliding took place more easily with grain refinement. The required grain size for high strain rate superplastic forming was estimated to be ∼2 µm. The required grain structure could be obtained by several procedures, hot extrusion with a high extrusion ratio, severe plastic deformation via equal channel angular extrusion, consolidation of machined chip, and/or powder metallurgy processing of rapidly solidified powders, on a laboratory scale. The processing route of hot extrusion was selected in this study. An experimental study of superplastic press forming was conducted for a commercially extruded ZK60 alloy. The fabricated product did not essentially contain macroscopic defects, i.e. cracks or cavities. From an examination of tensile characteristics, it was found that the post-formed alloy exhibited higher strength and higher ductility compared with some conventional cast magnesium alloys, aluminium alloys, and steels. The experimental results support the possibility of using superplastically formed magnesium to produce structural components.
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