Evidence is increasing that vitamin D insufficiency is widespread in the general population and that vitamin D plays a key role in bone health and the prevention of chronic health conditions. Nutrition education and risk awareness can be effective in reducing musculoskeletal injuries.
References
1.
Centers for Disease Control and Prevention. (2011). Fat-soluble vitamins and micro-nutrients: Vitamin D. In National report on biochemical indicators of diet and nutrition in the U.S. population 1999–2002. Retrieved from www.cdc.gov/nutritionreport/part_2b.html
MithalA.WahlD. A.BonjourJ. P.BurckhardtP.Dawson-HughesB.EismanJ. A. (2009). Global vitamin D status and determinants of hypovitaminosis D. Osteoporosis International, 20(11), 1807–1820.
4.
MoyadM. A. (2009). Vitamin D: A rapid review. Dermatology Nursing, 21(1), 25–30.
