BeatonG. H., and BengoaJ. M., “Practical Population Indicators of Health and Nutrition,”in Nutrition in Preventive Medicine, WHO Monograph Series, no. 62 (WHO, Geneva, 1976).
2.
BergB. N., “Dietary Restriction and Reproduction in the Rat,”J. Nutr., 187: 344 (1965).
3.
BrownJ. E., JacobsonH. N., AskueL. H., and PeickM. G., “Influence of Pregnancy Weight Gain on the Size of the Infants Born to Underweight Women,”Am. J. Obstot Gynocol., 57: 13 (1981).
4.
DriellienC. M., “The Small-for-Date infant: Etiology and Prognosis,”Pediatr. Olin. North Am., 17: 9 (1970).
5.
JelliffeD. B., The Assessment of the Nutritional Status of the Community(WHOGeneva)
6.
LechtigA., DelgadoH., LaskyR., YarbroughC., KleinR. E., HabichtJ. P., and BeharM., “Maternal Nutrition and Fetal Growth in Developing Countries,”Am. J. Dis. Child., 129: 563 (1975).
7.
MartoatmodjoS., Muhilal, EnochM., HusainiM. A., AngkuwC. W., and Prawiranegara, “Anemi gizi pada wanita hamil di desa Bendunga, Kabupaten Bógor,” in MartoatmodjoS., TarwotjoI., AbunainDjumadias, and KaryadiD., eds., Penelitian Gizi dan Makanan(Balai Penelitian Gizi Unit Semboja, Bogor, Indonesia, 1972), p. 11.
8.
MillerH. C., and HassaneinK., “Fetal Malnutrition in White Newborn Infants: Maternal Factors,”J. Pediat, 52: 504 (1973).
9.
Ministry of Health, Republic of Indonesia, National Health System, 2nd en.(Ministry of Health, Jakarta, Indonesia, 1982).
10.
Ministry of Health, Republic of Indonesia, National Workshop on Food and Nutrition, Bogor, Indonesia, 14-17 July 1978, Proceedings.
11.
RossoP., and CramoyC., “Nutrition in Pregnancy,” in WinickM., ed., Human Nutrition: A Comprehensive Treatise. Nutrition Pre- and Postnatal Development, vol. I(Plenum Press, New York, 1979), p. 133.
12.
RossoP., and CramoyC., “Nutrition in Pregnancy”, in Pregnancy,”Am. J. Clin. Nutr., 41: 644 (1985).
13.
ShahK. P., “Surveillance Card for Married Women for Better Obstetric Performance,”J. Obstot. Gynaecol. India, 28: 1015 (1978).
14.
SteinZ. A., and SusserM., “Mental Retardation,” chapter 38 in JohnM. Last, ed., Maxcy-Rosenau, Public Health and Preventive Medicine, 11th ed. (Appleton Century-Crofts, New York, 1980), pp. 1276–1277.
15.
VenkatachalamP. S., “Maternal Nutritional Status and its Effect on the Newborn,”Bull. Weld. Health. Org., 26: 193 (1962).
16.
VermeerschJ., “Maternal Nutrition and the Outcome of Pregnancy,” in Worthington-RobertsB. S., VermeerschJ., and WilliamsS. R., ads., Nutrition in Pregnancy and Lactation, 2nd ad. (C. V. Mosby Company, St. Louis, 1981), p. 13.
17.
WienerG., “The Relationship of Birth Weight and Length of Gestation to Intellectual Development at Ages 8 to 10 Years,”J. Pediatry., 76: 694 (1970).
18.
WinickM., and RossoP., “Malnutrition and Central Nervous System Development,” in PrescottJ. W., ReadM. S., and CoursinD. B., ads., Brain Function and Malnutrition: Neuropsychological Methods of Assessment(John Wiley & Sons, New York, 1975).
19.
YoungM., and WiddowsonE. M., “The Influence of Diets Deficient in Energy, or in Protein on Conceptus Weight, and the Placental Transfer of a Non-metabolisable Amino Acid in the Guinea Pig,”Biol. Neonate, 27: 184 (1975).