FleuretP., and FleuretA., “Nutrition Consumption and Agricultural Change,”Human Organization39 (3): 250 (1980).
2.
LinowitzS. M.and the Presidential Commission Members, “Preliminary Report of the Presidential Commission on World Hunger”(Washington, D.C., 1979).
3.
TellerC. R., SibrianB., TalaveraC., BrentV., Del CantoJ., and SaenzL., “Population and Nutrition: Implications of Socio-demographic Trends and Differentials for Food and Nutrition Policy in Central America and Panama,”Ecol. Food Nutr., 8: 95 (1979).
4.
TahaS. A., “Household Food Consumption in Five Villages in the Sudan,”Ecol. Food Nutr., 7137 (1978).
5.
ChenL. C., HuqE., and D'SouzaS., “Sex Bias in the Family Allocation of Food and Health Care in Rural Bangladesh,”Pop. Dev. Rev., 7: 55 (1981).
6.
RizviN., “Rural and Urban Food Behavior in Bangladesh: An Anthropological Perspective to the Problem of Malnutrition” (Ph.D. dissertation, University of California, Los Angeles, 1979).
7.
LevinsonJ. F., Morinda: An Economic Analysis of Malnutrition among Young Children in Rural India, Cornell/MIT International Nutrition Policy Series(Cambridge, Mass., USA, 1974).
8.
RowlandM. G. M., PaulA. A., PrenticeA. M., BarrellR. A. E., and WhiteheadR. G., “Seasonal Aspects of Factors Relating to Infant Growth in a Rural Gambian Village” (paper presented at a conference on Seasonal Aspects of Rural Poverty, University of Sussex, Brighton, England, 3-6 July 1978).
9.
CarloniA. S., “Sex Disparities in Distribution of Food within Rural Households,”Food and Nutr. (FAO), 7: 3 (1981).
10.
RizviN., “Socioeconomic and Cultural Factors Affecting Intra-household Food Distribution in Bangladesh” (paper presented at the American Anthropological Meeting, Los Angeles, 1981).