Infoods

Food and Agriculture Organization of the United Nations, Food Composition Tables, Updated Annotated Bibliography. (FAO, Rome, 1975,

Abelson P.H. , In: Data for Science and Technology, P.S. Glasar, ea., (Pergamon Press, New York, 1981), p. 5.

Lide D.R. , “Critical Data for Critical Needs,” Science 212 (No. 4501): 1343 (1981),

INCAP-ICNND (lnterdepartmental Committee on Nutrition for National Defence) food Composition Table for Use in Latin America (National institutes of Health, Bethesda, Maryland, 1961).

Southgate D. A. T. , Guidelines for the Preparation of Tables of Food Composition IS. Karger, Basel, 1974).