Hunger and Technology

Sebrell W.H. Jr. , Smith S.C. , Severinghaus E.L. , Delva H. , Reid B.L. , Olcott H.S. , Bernadotte J. , Fougère W. , Barron A.P. , Nicolas G. , King K.W. , Brinkman G.L. , and French C.E. , “Appraisal of Nutrition in Haiti,” Am. J. Clin. Nutr., 7: 1–48 (1959).

Mann W.L. , Helm J.B. , and Brown C.J. , “An Edema Disease in Haiti,” J.A.M.A., 20 Nov. 1920.

Vilgrain J. , “Caractéristiques de la population haïtienne,” Bull. de l'lnstitute Haïtien du Statistique, vols. 19 (1955). 20 (1955),21 (1956).

Beghin I.D. , Fougère W. , and King K. , L'alimentation et la nutrition en Haïti (Presses Universitaires de France, Paris, 1970), p. 153.

Boulos C. , “Une Enquête alimentaire en Haiti,” Bull. de L ‘Association Médicale Haïtienne, vol. 6 (1954).

Boulos C. , “Oedème de carence,” Sem. Hop. de Paris, vol. 30 (1954).

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Bureau of Nutrition, Department of Public Health and Population, Republic of Haiti, Haiti Nutrition Status Survey: 1978 (Bureau of Nutrition, Port-au-Prince, 1978).

King K.W. , Sebrell W.H. Jr. , Severinghaus E.L. , and Storvick W.O. , “Lysine Fortification of Wheat Bread Fed to Haitian School Children,” Am. J. Clin. Nutr., 12: 36–48 (1963).

King K.W. , Dominique G. , Uriodain G. , Fougère W. , and Beghin l.D. , “Food Patterns from Dietary Surveys in Rural Haiti,” J. Am. Dietet Assoc., 53: 114–118 (1968).

King K.W. , Foucauld J. , Fougère W. , and Severinghaus E.L. , ‘Height and Weight of Haitian Children,” Am. J. Clin. Nutr., 13: 106–109 (1963).

Bengoa J.M. , “Nutrition Rehabilitation Programmes,” J. Trop. Pediat., 10: 63–64 (1964).

King K. , “Development of All-Plant Food Mixture Using Crops Indigenous to Haiti: Amino Acid Composition and Protein Quality,” Econ. Bot., 18: 311–322 (1964).

King K.W. , and Price N.O. , “Mineral Composition of Cereals and Legumes Indigenous to Haiti,” Arch. Latinoamer. Nutr., 26: 213–291 (1966).

Sirinit K. , Soliman A.M. , Van Loo A.T. , and King K.W. , “Nutritional Value of Haitian Cereal Legume Blends,” J. Nutr., 86: 415–423 (1965).

King K.W. , Fougère W. , and Beghin l.D. , “Un Melange de protéins vegetates (AK-1000) pour les enfants haïtiens,” Ann. Soc. Belg. Med. Trop., 46: 741–745 (1966).

A Practical Guide to Combating Malnutrition in the Preschool Child (Appleton-century Crofts, The Meredith Corporation, New York, 1970).

King K.W. , Beghin I.D. , Fougère W. , Dominique G. , Grinker R. , and Foucauld J. , “Two-Year Evaluation of a Nutritional Rehabilitation (Mothercraft) Center,” Arch. Venez. Nutr., 18: 245–261 (1968).

Berggren W.L. , “Evaluation of Effectiveness of Education and Rehabilitation Centers,” Proc. Western Hemisphere Nutrition Congress, III: 84 87 (Futura Publishing Co., Mt. Kisco, N.Y., USA, 1971)

“Evaluation of the Impact of Mothercraft Centers on Therapy and Prevention of Malnutrition,” Nutr. Rev., 35: 275–278 (1978).

King K.W. , “Mothercraft Preventive Centers,” Am. J. Clin. Nutr., 28: 435–437 (1975).

King K.W. , Fougère W. , Webb R.E. , Berggren G. , Berggren W.L. , and Hilaire A. , “Preventive and Therapeutic Benefits in Relation to Cost: Performance over 10 Years of Mothercraft Centers in Haiti,” Am. J. Clin. Nutr., 31: 679–690 (1978).

Berggren W.L. , Ewbank B.C. , and Berggren G.G. , “Reduction of Mortality in Rural Haiti through a Primary Health Care Program,” New Engl. J. Med., 304: 1324–1330 (1981).