Human Nutrition and Gossypol

Bressani R , Elias L.G. , Aquirre A. , and Scrimshaw N.S. , “All-Vegetable Protein Mixtures for Human Feeding. lilt The development of INCAP Vegetable Mixture Nine,” J. Nutr.,., 74: 201 208 (1961).

Scrimshaw N.S. , Béhar M. , Wilson D. , De Leon R. , and Bressani R. , “The Development of INCAP Vegetable Mixtures III. Clinical and Field Trials,” in Progress in Meeting Protein Needs of Infants and Preschool Children, National Academy of Sciences- National Research Council Publication no. 843, (Washington, D.C., 1961).

Bressani R. , Elías L.G. , graham J.E. , and Erales M. , “Long” Term Rat Feeding Studies with Vegetable Mixtures Containing Cottonseed Flour Produced by Different Methods,”. J. Agric. Food Chem., 17: 1135–1138 (1969).

Graham J.E. , Canas A.G. , and Bressani R. , “Absorción de Gosipol en Ratas y Cerdos,” Arch. Latinoamer. Nutr., 21: 449 471 (1971).

Bressani R. , Elías L.G. , and graham J.E. , “Cottonseed Protein in Human Foods,” in World Protein Resources, Advances in Chemistry Series, No. 57 (American Chemical Society, Washington, D.C., 1966), pp. 75–100.

Viteri F.E. , and Bressani R. , “The Quality of New Sources of Protein and Their Suitability for Weanling and Young Children,” Bull. Wld Hlth. Org., 46: 827–843 (1972).

Bressani R. , Elías L.G. , Jarquín R. , and graham J. E. , “All Vegetable Mixtures for Human Feeding XIII. Effect of cooking mixtures containing cottonseed flour on free gossypol content,” food Technol., 18: 95–99 (1964).

Bressani R. , graham J.E. , Elías L.G. , and Jarquín R. , “Technological Aspects of INCAP Vegetable Mixture Nine,” in: Proceedings of a Conference on Cottonseed Protein Concentrates, New Orleans, La., 15-17 Jan. 1964, (US Department of Agriculture, Washington, D.C.), pp. 112–133.

Abdou-Donia M.B. , and Dieckert J.W. , “Metabolic Fate of Gossypol: The Metabolism of 14C Gossypol in Swine,” Toxicology and Applied Pharmacology, 31: 32–46 (1975).

Abdou-Donia M.B. , and Dieckert J.W. , “Urinary and Biliary Excretion of 14C-Gossypol in Swine,” J. of Nutrition, 104: 754 760 (1974).

Skutches C. L. , and Smith F.H. , “Metabolism of Gossypol from ¹⁴C- and Carbosyl- ¹⁴C- Labelled Sodium Acetate in Rats,” J. Amer. Oil Chemists’ Soc., 51: 414–415 (1974).