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United Nations ACC Sub-Committee on Nutrition. (SCN)

Food and Nutrition Bulletin

Impact Factor: 2.3 / 5-Year Impact Factor: 3.4

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Research article

First published online October, 1978

United Nations ACC Sub-Committee on Nutrition. (SCN)

Volume 1, Issue 1

https://doi.org/10.1177/156482657800100105

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