Agriculture and Health: Overview,Themes,and Moving Forward

Pinstrup-Andersen P . Incorporating nutritional goals into the design of international agricultural research—an overview. In: Pinstrup-Andersen P Berg A Forman M , eds. International agricultural research and human nutrition Washington DC, and Rome: International Food Policy Research Institute, UN Administrative Committee on Coordination Sub-Committee on Nutrition, 1984:13–23.

Pinstrup-Andersen P . Nutritional consequences of agricultural projects: Conceptual relationships and assessment approaches. Washington DC: World Bank, 1981.

von Braun J Kennedy ET . Agricultural commercialization, economic development, and nutrition. Baltimore, Md, USA: Johns Hopkins University Press, 1994.

Pinstrup-Andersen P . The impact of export crop production on human nutrition. In: Pinstrup-Andersen P Biswas M , eds. Nutrition and development. New York: Oxford University Press, 1995:43–59.

Engle PL Menon P Haddad L . Care and nutrition: Concepts and measurement. Occasional Paper 18. Washington DC: International Food Policy Research Institute, 1997.

Bouis HE , ed. Special issue on improving nutrition through agriculture. Food Nutr Bull 2000;21:347–580.

Hawkes C Ruel M . The links between agriculture and health: An intersectoral opportunity to improve the health and livelihoods of the poor. Bull WHO 2006;84:984–90.

Hawkes C Ruel MT , eds. Understanding the links between agriculture and health. 2020 Focus 13. Washington DC: International Food Policy Research Institute, 2006. Available at: http://www.ifpri.org/2020/focus/focus13.asp. Accessed 9 February 2007.

Orozco F Cole DC Muñoz V Altamirano A Wanigaratne S Espinosa P Muñoz F . Relationships among production systems, preschool nutritional status, and pesticide-related toxicity in seven Ecuadorian communities: A multi-case-study approach. Food Nutr Bull 2007;28(suppl)S247–57.

Byron E Chapoto A Drinkwater M Gillespie S Hamazakaza P Jayne T Kadiyala S McEwan M Samuels F . AIDS and agriculture in Zambia. Food Nutr Bull 2007;28(suppl)S339–44.

Donovan C Massingue J . Illness, death, and macronutrients: Adequacy of rural Mozambican household production of macronutrients in the face of HIV/AIDS. Food Nutr Bull 2007;28(suppl)S331–8.

Schelling E Grace D Willingham AL III Randolph T . Research approaches for improved pro-poor control of zoonoses. Food Nutr Bull 2007;28(suppl) S345–56.

Wild CP . Aflatoxin exposure in developing countries: The critical interface of agriculture and health. Food Nutr Bull 2007;28(suppl)S372–80.

Geldenhuys CJ . Weeds or useful medicinal plants in the rural home garden? Food Nutr Bull 2007;28(suppl) S392–7.

Low JW Arimond M Osman N Cunguara B Zano F Tschirley D . Ensuring the supply of and creating demand for a biofortified crop with a visible trait: Lessons learned from the introduction of orange-fleshed sweet potato in drought-prone areas of Mozambique. Food Nutr Bull 2007;28(suppl)S258–70.

Batal M Hunter E . Traditional Lebanese recipes based on wild plants: An answer to diet simplification? Food Nutr Bull 2007;28(suppl)S303–11.

Joffe M . Health, livelihoods, and nutrition in low-income rural systems. Food Nutr Bull 2007;28(suppl)S227–36.

Roos N Wahab MA Hossain MAR Thilsted SH . Linking human nutrition and fisheries: Incorporating micronutrient-dense, small indigenous fish species in carp polyculture production in Bangladesh. Food Nutr Bull 2007;28(suppl)S280–93.

Chowdhury AN Banerjee S Brahma A Weiss MG . Pesticide practices and suicide among farmers of the Sundarban region in India. Food Nutr Bull 2007;28(suppl)S381–91.

Hurst P . Health and child labor in agriculture. Food Nutr Bull 2007;28(suppl)S364–71.

Nugent R Drescher A . Agriculture, environment, and health: Toward sustainable solutions. In: Hawkes C Ruel MT , eds. Understanding the links between agriculture and health. 2020 Focus 13, Brief 14. Washington DC: International Food Policy Research Institute, 2006. Available at: http://www.ifpri.org/2020/focus/focus13.asp. Accessed 9 February 2007.

Mumford E Bishop J Hendrickx S Embarek PB Perdue M . Avian influenza H5N1: Risks at the human–animal interface. Food Nutr Bull 2007;28(suppl)S357–63.

Hotz C McClafferty B . From harvest to health: Challenges for developing biofortified staple foods and determining their impact on micronutrient status. Food Nutr Bull 2007;28(suppl)S271–9.

Dounias E Selzner A Koizumi M Levang P . From sago to rice, from forest to town: The consequences of sedentarization for the nutritional ecology of Punan former hunter-gatherers of Borneo. Food Nutr Bull 2007;28(suppl)S294–302.

van der Hoek W . Malaria and agriculture. Acta Tropica 2004;89:1–166.

Mutero CM McCartney M Boelee E . Agriculture, malaria and water-associated diseases. In: Hawkes C Ruel MT , eds. Understanding the links between agriculture and health. 2020 Focus 13, Brief 6. Washington DC: International Food Policy Research Institute, 2006. Available at: http://www.ifpri.org/2020/focus/focus13.asp. Accessed 9 February 2007.

Hawkes C . Promoting healthy diets and tackling obesity and diet-related chronic diseases: What are the agricultural policy levers? Food Nutr Bull 2007;28(suppl) S312–22.

Benson T . Cross-sectoral coordination failure: How significant a constraint in national efforts to tackle malnutrition in Africa? Food Nutr Bull 2007;28(suppl) S323–30.

Babu SC . Food and nutrition policies in Africa: Capacity challenges and training options. Afr J Food Nutr Sci 2001;1:19–28.

Woolcock M . Higher education, policy schools, and development studies: What should masters degree students be taught? J Int Dev 2007;19:55–73.