This article offers some comments on recent articles in this journal about the process of racial integration in certain sports venues. Nothing in these articles changes the basic result in an earlier article where the authors show that entrepreneurship by winning teams is the key to understanding which teams integrated first and why.
Coyne, C.J., Isaacs, J.P., & Schwartz, J.T. (2009). Entrepreneurship and the taste for discrimination. Journal of Evolutionary Economics .
2.
Coyne, C.J., Isaacs, J.P., Schwartz, J.T., & Carilli, A.M. ( 2007). Put me in, coach, I’m ready to play. Review of Austrian Economics, 20, 237-246.
3.
Goff, B.L. ( 2005). From the ballfield to the boardroom: Management lessons from sports. Westport, CT: Praeger .
4.
Goff, B.L., McCormick, R.E., & Tollison, R.D. (2002). Racial integration as an innovation: Empirical evidence from sports leagues. American Economic Review, 92, 16-26.
5.
Goff, B.L., & Tollison, R.D. (2009). Racial integration of coaching: Evidence from the NFL. Journal of Sports Economics , 10, 127-140.
6.
Hanssen, F.A., & Meehan Jr., J. W. (2009). Who integrated Major League Baseball faster winning teams or losing teams?Journal of Sports Economics, 10, 141-154.