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The Supervision of Food Supplies,by C. E. SANDERSON,Chief Sanitary Inspector,Plymouth. (Member)

Perspectives in Public Health

Impact Factor: 2.3 / 5-Year Impact Factor: 3.6

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First published online May, 1940

The Supervision of Food Supplies,by C. E. SANDERSON,Chief Sanitary Inspector,Plymouth. (Member)

Volume 61, Issue 3

https://doi.org/10.1177/146642404006100302

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