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References
1.
Economic Advisory Council.-Committee on the Slaughtering of Live Stock Report, 1933.
2.
Economic Advisory Council.-Committee on Cattle Diseases Report, May, 1934.
3.
Ministry of Agriculture and Fisheries.-" Economic " Series, No. 40. Abattoir Design. Report of Technical Committee, 1934.
4.
Benjamin Ward Richardson Memorial Lecture, 1933.—" SlaughterHouse Reform," by Professor J. H. Jones, M.A.*
5.
Benjamin Ward Richardson Memorial Lecture, 1935. " Some details of the System of Health Inspection of Meat and Meat Products destined for export, in the great Abattoirs of South America," by M. T. Morgan, M.C., M.D., D.P.H., Medical Officer, Ministry of Health.*