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References
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Platt, W.
, " Cereal Chemistry ," 7, pp. 1 -33 , 1930 . Staling of Bread .
2.
Barnard, H.E.
, and
Bishop, H.E.
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, Report of the Department of Food and Drugs . Indiana Board of Health Monthly Bulletin , 1909 .
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Ladd, E.F.
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