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Congress at Blackpool,1933. Section F.—Hygiene of Food

Perspectives in Public Health

Impact Factor: 2.3 / 5-Year Impact Factor: 3.6

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Research article

First published online May, 1933

Congress at Blackpool,1933. Section F.—Hygiene of Food

Volume 54, Issue 5

https://doi.org/10.1177/146642403305400501

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