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Factory Cleanliness in the Food Industry,by E. B. HUGHES,M.Sc.,F.I.C

Perspectives in Public Health

Impact Factor: 2.3 / 5-Year Impact Factor: 3.6

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First published online November, 1932

Factory Cleanliness in the Food Industry,by E. B. HUGHES,M.Sc.,F.I.C

Volume 53, Issue 11

https://doi.org/10.1177/146642403205301101

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