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Cold Storage and Meat Inspection,by G. M. McGREGOR,Meat Inspector,Cardiff

Perspectives in Public Health

Impact Factor: 2.3 / 5-Year Impact Factor: 3.6

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Research article

First published online July, 1917

Cold Storage and Meat Inspection,by G. M. McGREGOR,Meat Inspector,Cardiff

Volume 38, Issue 3

https://doi.org/10.1177/146642401703800302

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