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The First Symposium on Nutrition,Environment and Cancer,Ankara,Turkey

Indoor and Built Environment

Impact Factor: 2.7 / 5-Year Impact Factor: 2.9

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Editorial

First published online December, 2003

The First Symposium on Nutrition,Environment and Cancer,Ankara,Turkey

, , and

Volume 12, Issue 6

https://doi.org/10.1177/1420326X03036409

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