Haddock-MillarJMuller-CamenMMilesD (2012) Human resource development initiatives for managing environmental concerns at McDonald’s UK. In: JacksonSEOnesDS andDilchertS (eds) Managing Human Resources for Environmental Sustainability. Jossey-Bass, San Francisco, California, US, 341–361.
2.
RobinsonDCleggA (1998) Environmental leadership and competitive advantage through environmental management system standards. Eco-Management and Auditing5(1): 6–14.