Australian Science and Technology Council, 1990, Environmental Research in Australia: A Review. A Report to the Prime Minister, AGPS, Canberra.
2.
BanduraA., 1977, Social Learning Theory, Prentice Hall, Englewood Cliffs.
3.
BanduraA., 1986, Social Foundations of Thought and Action – A Social Cognitive Theory, Prentice Hall, Englewood Cliffs.
4.
BartkoJ.J., 1966, ‘The intraclass correlation coefficient as a measure of reliability’, Psychological Reports, 19, 3–11.
5.
Better Health Commission, 1986, Looking Forward to Better Health (Volumes 1, 2 & 3), AGPS, Canberra.
6.
BreedW.De FoeJ.R., 1983, ‘Cigarette smoking on television, 1950–1982’, New England Journal of Medicine, 309 (10), 617.
7.
Chesterfield-EvansA., 1988, ‘Why the media makes you sick, aspects of the relationship between the media and public health’, Australian Journal of Communication, 14, 34–47.
8.
CruzJ.WallackL., 1986, ‘Trends in tobacco use on television’, American Journal of Public Health, 76: 6, 698–699.
9.
De FoeJ.R.BreedW., 1988, ‘Youth and alcohol in television stories with suggestions to the industry for alternative portrayals’, Adolescence, 23: 91, 533–50.
10.
DietzW.H.GortmakerS.L., 1985, ‘Do we fatten our children at the television set? Obesity and television viewing in children and adolescents’, Pediatrics, 75: 5, 807–812.
11.
FriedmanS., 1990, ‘Two decades of the environmental beat’, Gannet Center Journal, 4:3, 13–24.
12.
GerbnerG.GrossL.MorganM.SignorielliN., 1981, ‘Health and medicine on television’, New England Journal of Medicine, 305: 15, 901–904.
13.
GerbnerG.GrossL.MorganM.SignorielliN., 1982, ‘What television teaches about physicians and health’, Mobius, 2: 2, 44–51.
14.
GerbnerG.GrossL.MorganM.SignorielliN., 1986, ‘Living with television: The dynamics of cultivation’, in eds BryantJ.ZillmanD., Perspectives on Media Effects, Lawrence Erlbaum, New Jersey, 17–40.
15.
GreenbergM.WartenbergD., 1991, ‘Newspaper coverage of cancer clusters’, Health Education Quarterly, 18: 3, 363–374.
16.
GregoryR., 1991, ‘Critical thinking for environmental health risk education’, Health Education Quarterly, 18: 3 (1991), 273–284.
17.
HDM Mattingly, 1990, A Green Piece–a Study of Community Attitudes towards the Environment and the Implications for Commerce and Industry, HDM Mattingly, Sydney.
18.
KarpfA., 1988, Doctoring the Media – the Reporting of Health and Medicine, Routledge, London.
19.
KrieselW., 1990, ‘Environmental health in the 1990s’, World Health, (Jan-Feb), 5–7.
20.
LastJ.M., 1990, ‘Public health and the global environment’, Canadian Journal of Public Health, 81: 1, 3–4.
21.
McMichaelT., 1990, ‘Global warming, ecological disruption and human health; the penny drops’, Medical Journal of Australia, 154: 8, 499–501.
22.
McCallumD.B.HammondS.L.CovelloV.T., 1991, ‘Communicating about environmental risks: How the public uses and perceives information sources’, Health Education Quarterly, 18: 3, 349–361.
23.
MartinD.S., 1990, ‘Incidental advertising of beer and cigarettes in TV broadcasts of the Adelaide Grand Prix’, Media Information Australia, 57, 6–11.
24.
MortonA.P.DobsonA.J., 1989, ‘Assessing agreement’, Medical Journal of Australia, 150, 384–387.
25.
MortonH., 1984, ‘The television advertising of foods to children: A South Australian study’, Journal of Food and Nutrition, 41: 4, 170–175.
26.
MortonH., 1990, ‘Television food advertising: A challenge for the new public health’, Community Health Studies, 14: 2, 153–161.
27.
NajA.K., 1990, ‘Greens and greenbacks’, Gannet Center Journal, 4: 3, 85–93.
28.
NH&MRC, 1991, Ecologically Sustainable Development, the Health Perspective, NH&MRC, DHHCS and PHA, Canberra, October.
29.
PhoonW.O., 1989, ‘Ecology and public health’, Asia-Pacific Journal of Public Health, 3: 3, 183.
30.
RisselC., 1991a, ‘Health information and the media’, Media Information Australia, 61, 36–41.
31.
RisselC., 1991b, ‘Overweight and television watching’, Australian Journal of Public Health, 15: 2, 147–150.
32.
RisselC., 1991c, ‘Using the mass media for health promotion: A continuing discussion’, Health Promotion Journal of Australia, 1: 2, 64–65.
33.
ShoebridgeA., 1986, ‘Alcohol on television’, Media Information Australia, 48, 6–10.
34.
Shrader-FrechetteK., 1991, ‘Ethics and the environment’, World Health Forum, 12, 311–321.
35.
TuckerL.A., 1986, ‘Television's role regarding alcohol use among teenagers’, Adolescence, 20: 79, 593–598.
36.
TuckerL.A., 1987, ‘The relationship of television viewing to physical fitness and obesity’, Adolescence, 21:84, 797–806.
37.
TuckerL.A., 1989, ‘Television, teenagers and health’, Journal of Youth and Adolescence, 16: 5, 415–425.
38.
TuckerL.A.FriedmanG.M., 1989, ‘Television viewing and obesity in adult males’, American Journal of Public Health, 79: 4, 516–518.
39.
TurowJ., 1989, Playing Doctor – Television, Storytelling, and Medical Power, Oxford University Press, New York.
40.
TurowJ.CoeL., 1985, ‘Curing television's ills: The portrayal of health care’, Journal of Communication, 35: 4, 36–51.
41.
WallackL.GrubeJ.W.MaddenP.A.BreedW., 1990, ‘Portrayals of alcohol on prime time television’, Journal of Studies of Alcohol, 51: 5, 428–437.
42.
WallackL., Coding Manual for Prime-time Television Study, Alcohol/Media Project, Prevention Research Center, unpublished working document.