StiererRCStercheleJA. Prevention of bacterial endocarditis (letter). JAMA1991; 265: 1687.
2.
McMorrowJNahataMC. Prevention of bacterial endocarditis (letter). JAMA1991; 265: 1687–8.
3.
SchreinerADigranesA. Absorption of erythromycin stearate and enteric-coated erythromycin base after a single oral dose immediately before breakfast. Infection1984; 12: 345–8.
4.
MalmborgAS. Effect of food on absorption of erythromycin. A study of two derivatives, the stearate and the base. J Antimicrob Chemother1979; 5: 591–9.
5.
HoviTHeikinheimoM. Effect of concomitant food intake on absorption kinetics of erythromycin in healthy volunteers. Eur J Clin Pharmacol1985; 28: 231–3.
6.
ChunAHCSeitzJA. Pharmacokinetics and biological availability of erythromycin. Infection1977; 5 (suppl 1): S14–22.