Combination of vibrational spectroscopy,mass spectrometry and chemometrics in an innovative food chemistry laboratory of the Italian health authority and research organization for animal health and food safety: Istituto Zooprofilattico Sperimentale delle Venezie (IZSVe)
Restricted accessResearch articleFirst published online February, 2022
Combination of vibrational spectroscopy,mass spectrometry and chemometrics in an innovative food chemistry laboratory of the Italian health authority and research organization for animal health and food safety: Istituto Zooprofilattico Sperimentale delle Venezie (IZSVe)
This paper illustrates the goals, the achievements and the team of a new food chemistry laboratory of the Istituto Zooprofilattico Sperimentale delle Venezie. The laboratory equipment, the testing activity and the research network are also described.
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