Commission of the European Communities. (1980 ), Reflections on the Common Agricultural Policy of the European Community, Brussels.
3.
Commission of the European Communities. (1990 ), The Community Budget: The Facts in Figures, 1989 Edition , Brussels
4.
Feame, A. & Ritson, C. (1987), The CAP in 1995 - A delphi survey of expert opinion , Report No. 30, Department of Agricultural & Food Marketing, University of Newcastle-Upon-Tyne.
5.
Harris, S. & Swinbank, A. (1978), Price fixing under the CAP - proposition and decision , Food Policy, Vol.3, No.4, pp256-271.
6.
Lindberg, L. (1963) The Political Dynamics of European Economic Integration , 261-283, Oxford University Press, pp261-283.
7.
Neville-Rolfe, E. 91984), The Politics of Agriculture in the European Community, European Centre for Political Studies.
8.
Noel, E. (1985), Working Together - The Institutions of the European Community, European Commission, Luxembourg.
9.
Thomson, K. & Hubbard, L. (1982), Evaluation of 1982/83 Price Proposals for the CAP, discussion Paper No. 1, Department of Agricultural Economics, University of Newcastle-Upon-Tyne.