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Journal of Planning Literature

The Ohio State University

Impact Factor: 5.2 / 5-Year Impact Factor: 6.2

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Book review

First published online 2015-2

Book Review: Public produce: Cultivating our parks,plazas and streets for healthier cities

Volume 30, Issue 1

https://doi.org/10.1177/0885412215569157

Abstract

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References

1.

Coultron

Claudia

. 2005. “The Place of Community in Social Work Practice Research: Conceptual and Methodological Developments.” Social Work Research 29(2): 73–86.

2.

Hamm

Michael W.

2009. “Principles for framing a healthy food system.” Journal of Hunger & Environmental Nutrition 4:241–50.

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