FAO (2005) Ethical Issues in Fisheries. Rome: FAO (Ethics Series 4).
2.
Gallopin, G.C. , Funtowitz, S. , O'Connor, M. and Ravetz, J. (2001) “Science for the 21st Century. From Contract to Scientific Core” , International Journal of Social Science53(168): 219–229 .
3.
Sinclair, M. and Valdimarsson, G. , eds (2003) Responsible Fisheries in the Marine Ecosystem. Cambridge, MA and Wallingford: FAO–CABI Publishing .
4.
Wilson, E.O. (1999) Consilience — The Unity of Knowledge. London: Abacus .